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Philly Shrimp Cocktail Dip

• Prep Time: 10 Minutes
• Serving Size: 24

• 1 package (8 ounce) PHILADELPHIA Cream Cheese, Softened
• 3/4 pound Cooked Shrimp, Chopped (about 2 Cups)
• 3/4 cup KRAFT Cocktail Sauce
• 1/4 cup KRAFT Shredded Parmesan Cheese
• 1/4 cup Sliced Green Onions

• SPREAD cream cheese onto bottom of 9-inch pie plate. Toss shrimp with cocktail sauce; spoon over cream cheese.

  SPRINKLE with Parmesan cheese and onions.

  SERVE with WHEAT THINS Snack Crackers.

  KRAFT KITCHENS TIPS

  Substitute

  Substitute 1 pkg. (8 oz.) imitation crabmeat, coarsely chopped, for the shrimp.

  RECIPE COURTESY OF KRAFT FOODS