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Barbecue Sauce

• Prep Time:
• Serving Size: 1

• 3 cups Onion, Chopped
• 1/4 cup Honey
• 1 tablespoon Garlic, Chopped
• 2 tablespoons Lemon Juice
• 1 cup Sweet Pepper, Chopped
• 1 tablespoon Salt
• 1/2 cup Parsley, Dried
• 3 tablespoons Lea & Perrins
• 1 tablespoon Dry White Wine
• 1/2 tablespoon Mint, Dried
• 3 tablespoons Vinegar
• 1 tablespoon Liquid Smoke
• 2 cups Ketchup
• 1/2 tablespoon Louisiana Hot Sauce

• Place all ingredients in a pot that is big enough to hold them. Bring to a boil. Cook, covered, on low heat for several hours.